Barbecue - cooking recipe

Ingredients

2 Tbsp. oil
3 medium green peppers, chopped
2 large onions, chopped
1/4 c. chili powder
3 lb. pork, beef or chicken, cut in cubes
1/2 c. cider vinegar
1/2 c. brown sugar
2 Tbsp. prepared mustard
1 Tbsp. Worcestershire
2 tsp. salt
1 c. ketchup

Preparation

Cook meat until it is tender enough to shred.
In another pan, cook green pepper and onions in oil.
Stir in chili powder and cook 1 minute.
Add meat and remaining ingredients plus 1 cup of water and 1 cup ketchup.
Simmer for 3 hours.
Shred meat with 2 forks.