Muy Delicioso Salsa - cooking recipe
Ingredients
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3 large fresh tomatoes, chopped and peeled
1 large red onion, chopped
1 tsp. fresh garlic, finely minced
1 tsp. salt
1 (16 oz.) or larger Pace picante sauce
Preparation
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In a large bowl, combine all the above ingredients.
Store in a covered container and refrigerate.
This can be eaten immediately, however, it is best if stored for 3 days (if you can resist the temptation).
Stores for up to 2 weeks in the refrigerator.
Serve with tortilla chips for dipping.
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