Muy Delicioso Salsa - cooking recipe

Ingredients
    3 large fresh tomatoes, chopped and peeled
    1 large red onion, chopped
    1 tsp. fresh garlic, finely minced
    1 tsp. salt
    1 (16 oz.) or larger Pace picante sauce
Preparation
    In a large bowl, combine all the above ingredients.
    Store in a covered container and refrigerate.
    This can be eaten immediately, however, it is best if stored for 3 days (if you can resist the temptation).
    Stores for up to 2 weeks in the refrigerator.
    Serve with tortilla chips for dipping.

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