Crunchy Nut Cookies - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar, packed
1/2 c. soft shortening
2 eggs
1 tsp. vanilla
3 c. sifted flour
1 tsp. soda
1/2 tsp. salt
1 c. chopped nuts

Preparation

Bake at 375\u00b0 for 8 to 10 minutes.
Mix sugars, shortening, eggs and vanilla.
Sift flour, soda and salt; stir in and add nuts.
Shape level tablespoon into ball.
Place on ungreased baking sheet.
Flatten with bottom of glass dipped in sugar.