Strawberry Salad - cooking recipe

Ingredients

2 c. crushed pretzels
1 1/2 c. melted butter
3 Tbsp. powdered sugar
1 (8 oz.) cream cheese
1 (8 oz.) Cool Whip
1 c. sugar
1 large pkg. strawberry Jell-O
2 c. boiling water
1 (16 oz.) frozen strawberries

Preparation

Mix pretzels, butter and sugar.
Press into large glass dish. Bake at 400\u00b0 for 8 minutes.
Chill for 30 minutes.
Mix cream cheese, Cool Whip and sugar.
Pour over pretzels.
Dissolve Jell-O in boiling water and add strawberries.
Pour over top. Refrigerate.