Chicken And Rice - cooking recipe

Ingredients
    1 c. rice
    3 c. water
    1 cut up chicken
    1 can cream of chicken soup
    1 envelope Mrs. Grass onion soup mix
Preparation
    Sprinkle onion soup mix in 9 x 13-inch cake pan.
    Rinse rice, then spread in pan.
    Layer chicken, then cream of chicken soup. Add water.
    Bake at 400\u00b0 for 1 hour.

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