Chicken And Rice - cooking recipe
Ingredients
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1 c. rice
3 c. water
1 cut up chicken
1 can cream of chicken soup
1 envelope Mrs. Grass onion soup mix
Preparation
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Sprinkle onion soup mix in 9 x 13-inch cake pan.
Rinse rice, then spread in pan.
Layer chicken, then cream of chicken soup. Add water.
Bake at 400\u00b0 for 1 hour.
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