Cheese And Spinach Puffs - cooking recipe

Ingredients

1 (10 oz.) frozen chopped spinach
1/2 c. chopped onions
2 eggs, beaten
1/2 c. Parmesan cheese
1/2 c. Cheddar cheese
1/2 c. Blue cheese salad dressing
1/4 c. butter or margarine
1/8 tsp. garlic powder
1 (8 1/2 oz.) pkg. corn muffin mix

Preparation

Combine spinach and onions (cook as directed and drain well). Combine eggs, cheeses, salad dressing, margarine, garlic powder and muffin mix.
Add spinach and onion mixture.
Chill.
Shape into 1-inch balls.
Freeze.
As needed, bake at 350\u00b0 for 12 minutes until light brown.