Ritz Fruit Cake - cooking recipe

Ingredients
    1 lb Ritz crackers, crushed
    1 lb. candied cherries, cut
    1 lb. candied pineapple, cut
    1 lb. English walnuts, chopped
    1 lb. white raisins
    1 qt. pecans, chopped
    1/2 lb. coconut
    1 lb. marshmallows
    2 c. Carnation milk
Preparation
    Heat milk in double boiler.
    Add marshmallows and heat until melted.
    Pour over crackers, fruit and nuts; mix well.
    Press in loaf pans and refrigerate.

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