Nut Bread - cooking recipe
Ingredients
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4 Tbsp. butter
1 Tbsp. vegetable shortening
1/2 c. sugar
1 egg
1/4 c. orange marmalade
2 Tbsp. mashed potatoes
2 1/4 c. sifted flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 Tbsp. flour
1/2 c. chopped pecans
1/2 c. orange juice
Preparation
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Cream butter and shortening.
Add sugar.
Beat until light and fluffy.
Add egg, orange marmalade and cooked, mashed potatoes. Beat until blended.
Sift together 2 1/4 cups flour, baking powder, baking soda and salt.
Use 1 tablespoon flour to toss with chopped pecans (set aside).
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