Enchilada Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, chopped
1 large can milk
1 can cream of mushroom soup
1 can mild enchilada sauce
1/2 can diced, chopped Ro-Tel
1 bag nacho Doritos
1 small can corn
1 small can sliced black olives
1 pkg. shredded cheese
Preparation
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Brown meat and onion.
Cook until done.
Add rest of ingredients, except for Doritos and cheese.
Simmer for 5 minutes. Alternate mixture in a large baking dish with chips.
Bake at 350\u00b0 for 30 minutes.
Add cheese during the last 5 minutes.
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