Enchilada Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, chopped
    1 large can milk
    1 can cream of mushroom soup
    1 can mild enchilada sauce
    1/2 can diced, chopped Ro-Tel
    1 bag nacho Doritos
    1 small can corn
    1 small can sliced black olives
    1 pkg. shredded cheese
Preparation
    Brown meat and onion.
    Cook until done.
    Add rest of ingredients, except for Doritos and cheese.
    Simmer for 5 minutes. Alternate mixture in a large baking dish with chips.
    Bake at 350\u00b0 for 30 minutes.
    Add cheese during the last 5 minutes.

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