Coconut Sheet Cake - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar (for cake)
1 1/2 c. oil
2 tsp. vanilla
2 1/2 c. sifted self-rising flour
1 c. buttermilk
3/4 c. sugar (for topping)
1 1/3 c. milk
2 tsp. coconut flavoring
large Cool Whip
1/2 c. flake coconut

Preparation

Beat eggs.
Add sugar and oil.
Sift flour into mixture.
Add buttermilk slowly.
Add vanilla.
Bake at 350\u00b0 until brown.