Mexican Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 pt. mild salsa
1 c. Cheddar cheese, grated
1/2 pt. sour cream
1 pkg. corn tortillas

Preparation

Preheat oven to 350\u00b0.
Brown beef; add salsa.
Layer tortillas in round casserole dish, then beef, sour cream and cheese.
Repeat twice.
Bake for 30 minutes.