Oatmeal Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. sugar
2 eggs, beaten
1/4 c. milk
2 c. oats
1 3/4 c. flour
1 tsp. soda
1/4 tsp. salt
1 tsp. cinnamon
1 c. raisins
1/4 c. flour

Preparation

Cream shortening; gradually add sugar and continue creaming until light and fluffy.
Dredge raisins with 1/4 cup of the flour so they will not go to the bottom.
Add well beaten eggs, milk, oats, flour, soda, salt and cinnamon, mixed with raisins.
Drop by teaspoonfuls onto buttered pan.
Bake cookies about 10 minutes in a 375\u00b0 oven.