Creamy Tacos - cooking recipe
Ingredients
-
2 lb. ground hamburger
1 lb. Armour block chili
1 lb. Velveeta
1 can Ro-Tel
1 can chili beans
1/2 pt. whipping cream
Preparation
-
Simmer all until cheese melts.
Cook hamburger and drain.
Add into cheese mixture.
Add 1/2 pint whipping cream.
Stir well. Serve with chips, lettuce, tomatoes, shredded cheese, green onions, picante sauce, guacamole and anything else to give it Mexican taste.
Leave a comment