Chicken Casserole (2) - cooking recipe

Ingredients

1 cooked and boned chicken
2 - 4 c. chicken broth, equal to crackers
1 1/2 c. grated cheese
1 med. onion, chopped
1 c. celery, chopped
1 - 4 c. Ritz crackers, crushed
1 can cream of mushroom soup

Preparation

Mix ingredients together and pour into a 9 x 13 in. baking dish.
Bake at 350\u00b0F for 1 hr.