Chili - cooking recipe
Ingredients
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1 lb. ground beef
2 Tbsp. chili powder
2 cans spiced chili beans
1 medium onion, chopped
1 tsp. oil
1/2 tsp. garlic salt
1 (8 oz.) can tomato sauce
1 (8 oz.) can water
2 tsp. sugar
salt and pepper to taste
Preparation
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Brown and drain ground beef in Dutch oven.
Saute chopped onion in 1 teaspoon oil.
Combine seasonings, tomato sauce, water and chili beans (undrained).
Cover and simmer 1 hour.
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