Coco-Cola Salad - cooking recipe

Ingredients
    1 pkg. cherry gelatin
    1 pkg. strawberry gelatin
    1- 3 oz. pkg. cream cheese
    1 large can crushed pineapple, drained, reserve liquid
    1 can Bing cherries, drained and pitted, reserve liquid
    1 c. chopped nuts
    12 oz. coco-cola
Preparation
    Heat juice from pineapple and cherries. stir in gelatin until dissolved.
    Add the rest of ingredients and refrigerate.

Leave a comment