Chicken Tremendose - cooking recipe

Ingredients

8 pieces boneless chicken
1 1/2 c. rice
2 cans cream of chicken soup
1 pkg. dried onion soup mix
bouillon mixture
2 cans water

Preparation

Grease pan.
Sprinkle rice in pan and then lay in chicken. Sprinkle with onion soup mix and bouillon mixture.
Pour chicken soup diluted with water over.
Cover and bake 1 1/2 hours at 350\u00b0. Bake uncovered another 15 minutes.
Add water if necessary.