Ingredients
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3/4 c. shortening
1 c. sugar
1 egg
1/4 c. light corn syrup
1 tsp. cinnamon
6 Tbsp. cocoa
1 3/4 c. flour
2 tsp. baking soda
1/4 tsp. salt
1/4 c. sugar
Preparation
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Beat together shortening and sugar, then add egg, corn syrup and cocoa.
Mix well.
Add flour, soda and salt.
Mix until well blended.
Shape dough into small balls and roll in cinnamon and sugar mixture.
Bake for 15 minutes at 350\u00b0.
Let stand on pan until top of cookie cracks, then remove.
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