Tuna Roll - cooking recipe

Ingredients

1 large can white tuna (albacore in water)
1 c. finely chopped onions
Worcestershire and Tabasco to taste
parsley, minced
2 (8 oz.) pkg. cream cheese
1 c. chopped walnuts
seasoned salt

Preparation

Mix tuna
and
cheese
until smooth; add other ingredients. Wrap in Saran Wrap and put in fridge for several hours. Serve with your favorite crackers or toast rounds.