Nut Vegetable Loaf - cooking recipe

Ingredients

1 c. cooked tomatoes
1 c. cooked peas
1 c. diced cooked carrots
1/2 c. chopped nuts
1 tsp. salt
3 Tbsp. minced onions
1 c. soft bread crumbs
1/2 c. milk
2 eggs, beaten
1 Tbsp. melted oleo
1/8 tsp. pepper

Preparation

Combine all ingredients and turn into greased loaf pan.
Bake at 350\u00b0 for 60 minutes.