6-Kid Dessert - cooking recipe

Ingredients

1 pt. heavy cream, whipped or 16 oz. Cool Whip
4 c. miniature marshmallows
1 3/4 c. butter mints
8 oz. pkg. Oreo cookies or vanilla cookies, crushed

Preparation

Combine whipped cream, marshmallows and butter mints in large mixing bowl.
Place 1/2 of crushed cookies in bottom of a 9 x 13-inch pan.
Layer the other ingredients on top.
Cover with the rest of the crushed cookies.
Refrigerate until ready to eat. Yield:
6.