Sugar Cookies - cooking recipe

Ingredients

1 1/2 c. powdered sugar
1 c. butter
1 egg
1 tsp. vanilla
2 1/2 c. flour
1 tsp. soda
1 tsp. cream of tartar

Preparation

Set oven at 375\u00b0.
Cream sugar and butter.
Mix in egg and flavoring; measure flour.
Blend dry ingredients.
Refrigerate 2 to 3 hours.
Divide dough in half and roll out on floured surface to 3/6 inch thick.
Cut into desired shapes.
Sprinkle with sugar. Place on lightly greased baking sheet.
Bake 7 to 8 minutes.