Glazed Chicken Drumsticks - cooking recipe

Ingredients

2 lb. chicken drumsticks
3 Tbsp. soy sauce
2 Tbsp. honey
1 Tbsp. vegetable oil
1 Tbsp. chili sauce and mustard
1/2 tsp. salt
1/4 tsp. ground ginger
1/8 tsp. garlic powder

Preparation

Place drumsticks in ungreased baking dish. Mix remaining ingredients; pour over drumsticks.
Cover and refrigerate for 1 to 1 1/2 hours.
Line broiler pan with aluminum foil.
Place drumsticks on rack in broiler pan.
Brush drumsticks with remaining sauce.
Cook on 375\u00b0 oven until done, 50 to 60 minutes, turning drumsticks once or twice.