Chicken And Rice Casserole - cooking recipe
Ingredients
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2 c. rice
6 to 8 chicken breasts
1 can cream of mushroom soup
1 pkg. Lipton dried onion soup
1 c. milk
Preparation
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Mix rice with mushroom soup in casserole dish.
Add milk to mixture.
Place chicken breasts on top of mixture.
Pour dried Lipton soup on top of chicken.
Cover with foil and bake at 375\u00b0 for one hour.
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