Million Dollar Pound Cake - cooking recipe

Ingredients

1 lb. margarine, softened
3 c. sugar
6 eggs
4 c. flour
3/4 c. milk
1 1/2 tsp. vanilla extract
1 1/2 tsp. almond extract

Preparation

Cream until light 1 pound margarine and 3 cups sugar.
Add and beat well 6 eggs.
Alternately add 4 cups flour, milk, vanilla extract and almond extract.
After all ingredients are combined, beat at high speed one minute.
Bake in a greased and floured 10-inch pan 2 hours at 300\u00b0.
Cool pan.
Do not invert pan.