Sand Dabs - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 tsp. vanilla
1 c. chopped nuts
3 Tbsp. confectioners sugar
1 c. sifted flour

Preparation

Cream butter; add sugar and vanilla and blend.
Add flour, mixing thoroughly.
Add nuts (pecans recommended).
Roll a tablespoonful into a ball.
Place on slightly oiled baking sheet. Bake at 350\u00b0 for approximately 20 minutes.
Roll in confectioners sugar while still warm.
Makes approximately 2 dozen.