Pecan Pie - cooking recipe
Ingredients
-
1 stick margarine
1 box brown sugar
4 eggs
3/4 c. milk
2 Tbsp. flour
2 Tbsp. cornmeal
2 tsp. vanilla
1 c. pecans
2 unbaked pie shells
Preparation
-
Bake at 350\u00b0 for 35 to 45 minutes.
Leave a comment