Pizza Delight - cooking recipe

Ingredients

1 pkg. active dry yeast
1 c. warm water (105~ to 115~)
1 tsp. salt
1 tsp. sugar
3 Tbsp. oil
3 to 3 1/2 c. flour

Preparation

Preheat oven.
Dissolve yeast in warm water in large mixing bowl.
Stir in sugar, salt, oil and 2 cups flour.
Beat until smooth.
Stir in enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured surface.
Knead until smooth (about 5 minutes).
Place in a greased bowl; turn greased side up.
Cover; let rise in warm place 45 minutes.
Heat oven to 400\u00b0.
Roll dough out flat and then fit into 9-inch pie pan.
Cut off excess dough and put aside.
Spread sauce, enough to taste; add desired toppings.
The excess dough that was cut, roll flat and cut into strips about 1-inch wide and lay over top.
Place in oven and cook 15 to 20 minutes.
Cut and serve.
You can eat warm or cold.