Easy Cabbage - cooking recipe

Ingredients

1 medium cabbage (about 2 1/4 lb.)
1/4 c. butter or margarine, softened
2 Tbsp. Kikkoman soy sauce
hot pepper sauce to taste
vinegar to taste

Preparation

Wash and core cabbage; place cabbage on 2 pieces of overlapping Saran Wrap.
Spread butter in cavity of cabbage; pour soy sauce in cavity.
Wrap cabbage tightly and place in a glass pie plate.
Microwave at High for 10 to 12 minutes or until fork-tender, rotating cabbage every 5 minutes.
Let stand, wrapped, 5 minutes.