Hopple Popple Brunch - cooking recipe

Ingredients

1 doz. eggs mixed (okay to use egg substitute)
2 cut-up tomatoes
1/2 c. chopped green peppers
1/2 c. chopped onions
2 c. summer sausage, cut up
2 garlic cloves, minced
salt and pepper

Preparation

Mix all together and put in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes. Can be made the night before.
Layer Swiss cheese on top.
Serves 12.