Ranee Csigay'S English Toffee - cooking recipe

Ingredients

1/2 lb. walnut meats, ground
1 lb. milk chocolate (Cadbury, Lindt or Tobler)*, grated
1 lb. butter
2 1/2 c. sugar
4 Tbsp. light corn syrup
5 1/2 oz. walnut meats, finely chopped

Preparation

*Freezing chocolate makes grating easier.