Mexican Hominy - cooking recipe

Ingredients

3 (14 1/2 oz.) cans drained hominy
1 (8 oz.) jar processed jalapeo cheese spread
1 (3 oz.) can green chilies
1 (8 oz.) carton sour cream

Preparation

Preheat oven to 350\u00b0. Mix all ingredients together and spread in 2-quart oven-safe casserole. Bake 45 minutes or until hot and bubbly. Serves 8 or more.