Watergate Salad - cooking recipe

Ingredients

1 pkg. instant pistachio pudding
1/2 c. miniature marshmallows
1 c. chopped pecans
1 (No. 303) can crushed pineapple, drained
1/2 c. coconut
1 small jar maraschino cherries
1 c. white seedless grapes
1 (8 oz.) carton Cool Whip

Preparation

Combine pudding mix with all ingredients, except Cool Whip; mix thoroughly.
Fold in Cool Whip.
Chill 4 to 6 hours or overnight before serving.