Peach Cobbler Supreme - cooking recipe

Ingredients

1/4 c. butter
1 c. sifted all-purpose flour
1 c. sugar
dash of salt
1 Tbsp. baking powder
2/3 c. milk
1 (16 oz.) can sliced peaches
1/4 tsp. nutmeg
1/4 tsp. cinnamon
1/2 tsp. lemon peel (optional)

Preparation

Melt butter in a 9 x 9-inch shallow baking dish.
Sift together dry ingredients.
Add milk and stir well.
Pour this mixture into baking dish; do not stir.
Top with peaches that have been drained a little.
Sprinkle nutmeg, cinnamon and lemon peel over top; do not stir.
Bake in a 350\u00b0 oven for 40 minutes or until golden brown.
Serve warm with Cool Whip or ice cream. Cobbler will form crust while cooking.