Pepperidge Farm Puff Pastry Cookies - cooking recipe

Ingredients
    Pepperidge Farm puff pastry
    jelly (any flavor)
    brown sugar
Preparation
    Pepperidge Farm pastry comes frozen (defrost 20 minutes before using).
    Spread with thin layer of jelly
    and brown sugar.
    Roll both ends toward the center.
    Slice and bake at 375\u00b0 for 20 to 25 minutes until bottom is golden brown.

Leave a comment