Apple Cake - cooking recipe

Ingredients

1 1/2 c. cooking oil (just barely over 1 c.)
2 c. sugar
3 c. plain flour
1 tsp. soda
1 tsp. salt
3 eggs, well beaten
2 tsp. vanilla flavoring
1 c. pecans, chopped
3 large or 4 small apples, peeled and diced

Preparation

Mix with spoon (do not use mixer).
Pour into 2 (9-inch) cake pans.
Bake at 325\u00b0 for 45 to 50 minutes.
Cool cake completely before taking out of pans.