Meat Loaves - cooking recipe

Ingredients

1 lb. ground beef
1 egg
3/4 c. oatmeal or bread crumbs
1 small onion, finely chopped
1 tsp. salt
1/4 tsp. pepper
1 1/4 c. catsup
1 Tbsp. vinegar
1/2 c. brown sugar

Preparation

Combine the first 6 ingredients.
Form into 5 or 6 tiny oblong loaves.
Place on cookie sheet and brown under broiler for 7 to 8 minutes or until pink has disappeared.
While loaves are broiling, combine the catsup, vinegar and brown sugar.
These ingredients should form a thick glaze.
Pour mixture over meat loaves and broil for approximately 5 more minutes.