Stuffed Peppers - cooking recipe

Ingredients

3 large peppers
1/2 lb. hamburger
1 c. dry bread crumbs
1 Tbsp. chopped onion
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
cheese

Preparation

Heat oven to 350\u00b0.
Prepare peppers (hull).
Wash peppers. Boil in 1 cup water and 1/2 teaspoon salt.
Cook 5 minutes and drain.
Mix remaining ingredients; stuff peppers.
Stand upright in ungreased 8 x 8 x 2-inch baking dish.
Cover.
Bake 45 minutes. Uncover; top with any cheese.
Bake 15 minutes.