Pizza Fondue - cooking recipe

Ingredients

1 jar spaghetti sauce
1/2 c. shredded Mozzarella cheese
1/2 c. Romano or Parmesan cheese
1 tsp. oregano or to taste

Preparation

Combine all ingredients and heat on medium heat until cheese melts. Transfer to fondue pot. Serve using toasted Italian or French bread cut in squares to dip in sauce.