30 Minute Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 sticks margarine
3 Tbsp. cocoa
1 c. water
2 eggs
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. vanilla

Preparation

In saucepan, put water, cocoa and margarine.
Bring to a boil. Remove from heat and put over flour and sugar.
Mix well. Add eggs, one at a time, beating after each one. Add buttermilk, soda and vanilla.
Mix well.
Pour into greased and floured pan (9 x 12-inch).
Bake at 400\u00b0 for 20 minutes.