Squash Casserole - cooking recipe
Ingredients
-
2 c. cooked squash
1 1/2 c. soda cracker crumbs
2 c. grated cheese
1 can cream of chicken soup
1/4 c. milk
1 egg
1 onion, chopped
salt and pepper to taste
Preparation
-
Mix all ingredients together and bake at 350\u00b0 for about 40 to 45 minutes or until golden brown.
Leave a comment