Neiman-Marcus Cookies - cooking recipe

Ingredients
    2 c. butter
    2 c. brown sugar
    2 c. white sugar
    4 eggs
    2 tsp. vanilla
    4 c. flour
    5 c. blended oatmeal (measure before blending)
    1 tsp. salt
    2 tsp. baking soda
    4 oz. chocolate chips
    1 (8 oz.) Hershey bar, grated
    3 c. chopped nuts
Preparation
    Cream butter and sugars; add vanilla and eggs.
    Mix flour, oatmeal, salt, baking powder and soda into creamed mixture.
    Add chocolate chips, Hershey bar and nuts.
    Roll into balls and place 2 inches apart on cookie sheet.
    Bake 6 minutes at 375\u00b0.
    Makes 10 to 12 dozen.

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