Baker'S Chocolate Chip Cookies - cooking recipe

Ingredients
    1 c. (2 sticks) margarine or butter, softened
    3/4 c. firmly packed brown sugar
    3/4 c. granulated sugar
    1 tsp. vanilla
    2 1/4 c. flour
    1/4 tsp. salt
    1 (12 oz.) pkg. Baker's semi-sweet real chocolate chips
    2 eggs
    1 tsp. baking soda
    1 c. nuts, chopped
Preparation
    Heat oven to 375\u00b0.
    Beat margarine, sugars, vanilla and eggs until light and fluffy.
    Mix in flour, baking soda and salt.
    Stir in chips and nuts.
    Drop by rounded teaspoonfuls, 2-inches apart, onto ungreased cookie sheet.

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