Rice And Broccoli Casseroleeverton, Missouri - cooking recipe

Ingredients

1 medium onion (sliced)
3 Tbsp. butter
1 can cream of chicken or cream of mushroom soup
1/2 c. milk
1 10 oz. pkg. frozen cut broccoli (cooked)
1/2 lb. processed cheese (grated or cubed)
1 c. cooked rice

Preparation

Fry onions in butter, combine ingredients and put into a 1 1/2 qt. casserole dish.
Bake at 350\u00b0 for 30 minutes.