Pound Cake - cooking recipe
Ingredients
-
5 large eggs
2 sticks butter
1 stick margarine
3 c. sugar
3 c. cake flour
1/4 tsp. baking powder
dash of salt
1 tsp. vanilla flavor
1 c. milk
Preparation
-
Cream butter, margarine and sugar.
Add eggs, 1 at a time. Add flour, baking powder and dash of salt.
Add vanilla flavor and milk.
Mix all ingredients until well blended.
Bake at 300\u00b0 for 1 hour and 30 minutes.
Leave a comment