Pound Cake - cooking recipe

Ingredients
    5 large eggs
    2 sticks butter
    1 stick margarine
    3 c. sugar
    3 c. cake flour
    1/4 tsp. baking powder
    dash of salt
    1 tsp. vanilla flavor
    1 c. milk
Preparation
    Cream butter, margarine and sugar.
    Add eggs, 1 at a time. Add flour, baking powder and dash of salt.
    Add vanilla flavor and milk.
    Mix all ingredients until well blended.
    Bake at 300\u00b0 for 1 hour and 30 minutes.

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