Oven Porcupines - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. uncooked Minute rice
    1/2 c. water
    1/2 c. chopped onion
    1 tsp. salt
    1/2 tsp. celery salt
    1/4 tsp. garlic powder
    1/4 tsp. pepper
    1 (15 oz.) can tomato sauce
    1 c. water
    2 Tbsp. Worcestershire sauce
Preparation
    Combine ground beef, rice, 1/2 cup of water, onion and spices in a bowl; mix well.
    Shape by rounded tablespoonfuls into balls. Place in an 8 x 8-inch baking dish.

Leave a comment