Cheese Ball - cooking recipe

Ingredients
    1/2 lb. Wispride cheese
    1 large cream cheese (8 oz.)
    2 tsp. whiskey or brandy
    1/4 lb. butter or margarine
    1/2 tsp. dry mustard
Preparation
    Let stand at room temperature in order to mix together.
    Chill well before forming into ball.
    Roll in chives or chopped nuts.

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