Cheese Ball - cooking recipe
Ingredients
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1/2 lb. Wispride cheese
1 large cream cheese (8 oz.)
2 tsp. whiskey or brandy
1/4 lb. butter or margarine
1/2 tsp. dry mustard
Preparation
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Let stand at room temperature in order to mix together.
Chill well before forming into ball.
Roll in chives or chopped nuts.
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