Salsa - cooking recipe

Ingredients
    3 medium tomatoes, hand chopped
    1 c. hand chopped onions
    2 minced jalapenos
    1/4 c. chopped cilantro
    juice of 2 limes
    15 oz. can tomato sauce
Preparation
    Combine all; mix well.
    Allow to set one day to blend before using.
    Store in tight covered jar.
    Can be frozen in smaller containers.

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