Salsa - cooking recipe
Ingredients
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3 medium tomatoes, hand chopped
1 c. hand chopped onions
2 minced jalapenos
1/4 c. chopped cilantro
juice of 2 limes
15 oz. can tomato sauce
Preparation
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Combine all; mix well.
Allow to set one day to blend before using.
Store in tight covered jar.
Can be frozen in smaller containers.
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