Peanut Brittle - cooking recipe

Ingredients

2 c. white sugar
1 c. white syrup
1 tsp. vanilla
1 tsp. (heaping) oleo
1/2 c. water
2 c. raw peanuts
1 tsp. soda

Preparation

Combine sugar, syrup and water and cook together until it forms a hard ball in cold water.
Then add peanuts and butter; cook in the syrup until it turns brown.
Add vanilla, remove from heat.
Add the soda; mix well.
Pour into buttered pans, spread thinly.
When cool, break it.