Cheese Pecan Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 Tbsp. bottled steak sauce
1 c. pecans, finely chopped
1 clove garlic, minced
few drops hot pepper sauce
chopped parsley
paprika

Preparation

Combine cream cheese, steak sauce, nuts, garlic and hot pepper sauce.
Form ball.
Wrap in waxed paper.
Chill.